Toasted Turkish Bread with Sweet potato and Feta

Stuck for lunch ideas? Liven up your lunchbox with this mouth-watering vegetable wrap.

• Turkish bread, cut in half crossways
• Tablelands Dairy Free Buttery Spread or Tablelands Reduce Cholesterol Spread
• Tomato relish
• Rocket
• Sliced tomato
• Roasted sweet potato
• Reduced fat feta cheese
• Semi-dried tomatoes drained

Spread Tablelands Dairy Free Buttery Spread or Tablelands Reduce Cholesterol Spread onto the tops of Turkish bread, toast under the grill.

Spread bottom half with relish, top with rocket, sliced tomato, sweet potato, semi dried tomato and crumble over feta.

Note: To roast sweet potatoes, preheat oven to 200°C. Place the sweet potatoes on a baking tray. Roast in oven for 45 minutes or until tender.